For those that haven’t yet checked out Hatch Manchester, then why not? With something for everyone, this is Manchesters Street Food Destination.
Based on Oxford Road, the assembly of shipping containers, brings some great food and drink together, with plenty of seating and events.
Coming this January, and joining the already great food stalls are:-
Indie purveyors of fresh, tasty, Pan-Asian street food, Woks Cluckin are set to return to Hatch! From January 24th they’ll have their wok fired up daily at Hatch for red hot winter warmers. Amongst many other delights will be serving up their signature dish of Korean fried chicken with kimchi.
Meatless Farm is the home of lovingly made, plant-based meat alternatives. This Leeds-based company is dedicated to creating burgers, patties and more – all loaded with taste and texture. It’s all about making the reduction of meat consumption easy (even if you’re not vegan or veggie), and they’re totally passionate about creating fresh meatless, plant based options that taste incredible. They’re appearing at Hatch right now and serving up Smokin’ Meatless Chilli, Saucy Meatless Marinara and their signature (amazing) vegan bacon and cheese burger. Dishes can all be served gluten free too.
So why not head down to try out these, or some of the other great foodie delights, browse the stores or grab a drink.