manchesterfoodtourist Now in its ninth year, the Kuits NRB Top Fifty is an exciting power list of the North’s most significant and influential hospitality operators. The list, which reflects the industry’s impressive recent bounceback, features big names and rising stars, including four new entries and one re-entry and covers 212 brands, 1472 sites and over 24,500 employees, demonstrating the strength of the region’s hospitality scene.
The Kuits NRB Top Fifty 2022 has been announced today at Northern Restaurant & Bar 2022, the hospitality trade exhibition in Manchester, with the list featuring a mix of long-established names, up and coming talent and five new entries.Three special award winners were also revealed, highlighting those operators who have enjoyed a particularly impressive year.
Thom Hetherington, CEO of organisers Holden Media, says “It’s been an immensely challenging period for hospitality, but I think the North’s operators have demonstrated incredible tenacity, resilience and creativity to come through so strongly. I’m delighted to see the region’s leading restaurants, bars and pubs looking to the future with plans for new sites, new launches and new concepts, and it’s no surprise to see the recent industry data showing that new openings in Northern cities are running at twice the level of London.”
The three special achievement awards were presented to Simon Rogan of Umbel Restaurant Group, Adam Jones & Drew Jones at Tattu and Jamie Lawson, founder of Ossett Brewery
Jamie Lawson, Ossett Brewery
Judges said that this Yorkshire-based operator has 28 sites with a group turnover of £17million and more than 400 members of staff. Their innovative and multi-faceted approach to the traditional business of brewing and bars places them at the forefront of the industry.
Adam Jones & Drew Jones, Tattu
Judges commented that Tattu has quietly established itself as one of the most competent and confident brands in the industry, adored by its loyal audiences and with trading figures to match, and has recently announced plans to expand into London.
Simon Rogan, Umbel Restaurant Group
The judges stated that this operator is a true legend of Northern gastronomy, and has also opened successful restaurants in London and Hong Hong. A twenty year journey has confirmed their position as one of the world’s great chefs and restaurateurs, culminating in an unprecedented three star accolade.
New entries in 2022 include the founders and directors of Archies, Common & Co, Dabangg, NQ64 and a welcome re-entry of Zanna Group.
A panel of Northern hospitality experts in the fields of hospitality finance, accountancy, property, law and consultancy deliberated and cogitated through hours of research and pored over hundreds of pages of judging notes.
As specialist legal and commercial advisors to the leisure and hospitality sector, Kuits has been proud to support and judge these awards for a number of years and this year have further bolstered their commitment by being involved in what is now the Kuits NRB Top Fifty Awards.
“In what is a sought-after badge of honour in the industry, the hotly-anticipated Top Fifty list provides an important platform for the most exciting and influential new and established operators in the hospitality industry – a sector that is continuing to thrive, harnessing creativity, innovation and collaboration to propel brands forward. We are delighted to recognise those operators we feel are really making waves in what is a constantly evolving market. Thank you for helping to make the North the best place to eat, sleep and drink in the UK,” said Felicity Tulloch, Head of Licensing, Kuits.
The Kuits NRB Top Fifty 2022 is sponsored by Biffa, Bruntwood, CGA, CPL Learning, Marsh Commercial, Metis Real Estate, NatWest, Uber Eats and Zellar and is supported by JW Lees and Imp & Maker.
The invitation only Kuits NRB Top Fifty awards receptiontook place at 3pm on Tuesday 15 March 2022 at Northern Restaurant & Bar.
Northern Restaurant & Bar 2022, sponsored by Uber Eats, will be the first major hospitality show of the year, providing a blast of momentum for the industry. Once again NRB will be bringing together operators and suppliers, promoting ideas and inspiration, representing and leading the sector in the North on 15-16 March 2022 at Manchester Central.
Kuits NRB Top Fifty 2022
(listed alphabetically by company)
Terry Laybourne, 21 Hospitality Group
James Baer, Amber Taverns
Gary Roberts, Amber Taverns
Anni Opong, Arc Inspirations
Chris Ure, Arc Inspirations
Martin Wolstencroft, Arc Inspirations
NEW ENTRY
Amer Rafiq, Archies
Imran Rafiq, Archies
Irfan Rafiq, Archies
Asim Rafiq, Archies
Morgan Davies, Barburrito
Mark Husak, Bundobust
Mayur Patel, Bundobust
Rob Cameron, By The River Co / Wylam Brewery
Dave Stone, By The River Co / Wylam Brewery
David Soley, Camerons Brewery
Chris Soley, Camerons Brewery
Tim Bird, Cheshire Cat Pub & Bars
Mary Mclaughlin, Cheshire Cat Pub & Bars
NEW ENTRY
Jonathan Heyes, Common & Co
Charlotte Heyes, Common & Co
Barry Ladhar, Crafted Projects
Michael Ladhar, Crafted Projects
NEW ENTRY
Zack Issak, Dabangg
Richard Bailey Daniel Thwaites
Naveen Handa, East Coast Concepts
Vernon Lord, East Coast Concepts
Simon Shaw, El Gato Tapas / Mill Hill Developments
Gary Usher, Elite Bistros
Oliver Robinson, Frederic Robinson
William Robinson, Frederic Robinson
John Ennis, Graffiti Spirit
Matthew Farrell, Graffiti Spirit
Matt Snell, Gusto
Rob Bacon, Hickory’s Smokehouse
Jason Bligh, Hickory’s Smokehouse
Neil McDonnell, Hickory’s Smokehouse
John Welsh, Hickory’s Smokehouse
Ashley Kollakowski, Hit The North
Simon Stevens, Hit The North
Sean Donkin, Inn Collection Group
Ian Goulding, Inn Collection Group
James Warburton, James’ Places
William Lees Jones, JW Lees
Kit Graves, Lake District Hotels
Charles Graves, Lake District Hotels
Danielle Hope, Lake District Hotels
Paul Moran, Living Ventures
Jeremy Roberts, Living Ventures
James Bates, Maray
Dominic Jones, Maray
Thomas White, Maray
Nina Bigland, Milestone Group
Matt Bigland, Milestone Group
Roy Ellis, Mission Mars
Neil Macleod, Mission Mars
Nisha Katona, Mowgli Street Food
Lucy Nelson, Nelson Hotels
Andrew Nelson, Nelson Hotels
Jesper Friis, New World Trading Company
John Gyngell, North Bar / North Brewing
Christian Townsley, North Bar / North Brewing
NEW ENTRY
Andy Haygarth, NQ64
Matt Robson, NQ64
SPECIAL ACHIEVEMENT AWARD
Jamie Lawson, Ossett Brewery Pub Company
Jamie Hawksworth, Pivovar & Tapped Brew Co
Jonathon Holdsworth, Pivovar & Tapped Brew Co
Rob Pitcher, Revolution Bars Group
Ben Jones, Roxy Leisure
Matthew Jones, Roxy Leisure
Carlo Distefano, San Carlo Group
Marcello Distefano, San Carlo Group
Tomas Maunier, Southern Wind Group
Steve Pilling, St Joseph’s Ltd
SPECIAL ACHIEVEMENT AWARD
Adam Jones, Tattu
Drew Jones, Tattu
Simon Potts, The Alchemist Bar & Restaurant
Jobe Ferguson, The Liars Club Group
Lyndon Higginson, The Liars Club Group
Ross Mackenzie, The Liars Club Group
Andrew Pern, The Star at Harome/Star Inn The City
Aaron Mellor, Tokyo Industries
SPECIAL ACHIEVEMENT AWARD
Simon Rogan, Umbel Restaurant Group
Sarah Cook, Vaulkhard Group
Oliver Vaulkhard, Vaulkhard Group
Harry Vaulkhard, Vaulkhard Group
Andrew Wildsmith, Wildsmith Hotels
RE-ENTRY
Sax Arshad, Zanna Group
